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This recipe for Spanish rice is always a hit and is super easy to scale up or down to the quantity you need. When I triple this recipe - I do 4 layers because the steam table pans are deeper I use.
Add dry rice to a mesh sieve and rinse under cold water until water runs clear.
Spanish rice for 50. Spanish Rice for 50. Saute onion we used the convection oven at 375 until onions are transparent then add green pepper and rice and cook until rice is browned a little. While rice onions and green pepper were cooking combine everything else tomatoes salt and spices except the water.
Add tomato and spices mixture to rice and stir well. Tex Mex Spanish Rice for 25 50 75 or 100 Cereals 27189 reads 12 cup servings Note some people add frozen peas and carrots or corn niblets to Spanish rice. Whan I do this I.
Print RecipeSpanish Rice. Mince garlic and dice the onion bell pepper and tomato in preparation for the dish. In a deep-sided saute pan begin with the olive oil over medium heat.
Add the long grain rice and lightly brown until the grains are golden and glossy. Spanish Rice for a crowd recipe. This simple Spanish rice recipe goes well with tacos burritos fajitas etc.
This amount made enough to serve 80 people for tacos with about 4 cups left over. Flavor was a little bland our crowd was half children but one could add spices or hot peppers for zing. Add tomato to rice and cookstir for a minute or two.
Add hot broth to rice mixture stir well and bring to a simmer reduce heat to med-low and cook for 15 minutes covered. Turn off heat and let rice sit for 5-10 minutes covered. While rice is cooking prepare your peas and carrots by.
Melt butter in a large skillet over medium-high heat. Cook and stir onions and jalapeno peppers in the butter until softened 3 to 5 minutes. Stir Mexican-style tomatoes into onion mixture.
Add rice salt and black pepper. Bring rice mixture to a boil reduce heat cover and simmer until rice is cooked 40 to 45 minutes. My banquet meal will be Chicken Enchiladas recipe below Spanish Rice Re-fried Beans Mexican Caesar Salad and Watermelon Slices.
I think I can do all of this for about 300 pp. When I triple this recipe - I do 4 layers because the steam table pans are deeper I use. View top rated Mexican rice for 50 recipes with ratings and reviews.
Arroz Con Leche Mexican Rice Pudding Baked Mexican Rice Mexican Rice Pudding Arroz Con Leche etc. United States Department of Agriculture Spanish Rice 25 SERVINGS 50 SERVINGS INGREDIENTS DIRECTIONS Weight Measure Weight Measure Brown rice long-grain 1 lb 9 oz 1 qt 3 lb 2 oz 2 qt 6 Place 1 qt brown rice 1 lb 9 oz in each steam table regular dry parboil pan 12 x 20 x 4. For 25 servings use 1 pan.
For 50 servings use 2 pans. Spanish Ricemultiply 3x for 100 people. 1 34 cups bacon drippings divided in half.
5 cups long grain or converted rice Image by StarbuckGuy via Flickr 3 cups onion. Canned tomatoes about 34 of a 10 can 10 cups low sodium chicken broth hopefully made from the leftover chicken bones from enchiladas easy. Flank Steak with Spanish rice.
Summertime or anytime you can grill the flank steak instead of broling it. Cook the meat directly over medium coal for 18 to 22 minutes total for medium doneless turning once. Flank steak is a lean cut of beef so avoid overcooking it or it may become dry and tough.
This recipe for Spanish rice is always a hit and is super easy to scale up or down to the quantity you need. Crowd Recipes Rice Recipes Mexican Food Recipes Rice Dishes Vegetable Dishes Oven Cooked Bacon Star Recipe Spanish Rice Recipe Bon Appetit. Preheat oven to 350 degrees F.
Add dry rice to a mesh sieve and rinse under cold water until water runs clear. To a blender or food processor add tomatoes onion and.